5 Simple Techniques For les producteurs de porcs
5 Simple Techniques For les producteurs de porcs
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Hello Ralph, I fully grasp your premise but a chef’s prerogative to develop and experiment is exactly what provides life, flavor and assortment.
We've got four in-dwelling slaughterhouses equipped with the most ground breaking know-how, with automated procedures to make certain a significant slaughter ability.
Our superior-tech gear freezes and retains our products at sub-zero temperatures in tunnels and chambers for exceptional storage.
We have been incredibly demanding in our curing and transformation processes, which we Merge with the newest know-how. Thanks to this, we produce exceptional sausages, hams and shoulders.
Established the skimmed Excess fat aside. Since the liquid cools down any remaining lard on top will solidify and you may take away the rest. Pour the cooking liquid into a measuring cup and put aside.
Increase all remaining elements towards the here pork, aside from the lard, and use your palms to mix and rub the pork right until it can be completely coupled website with the spices. Include with plastic wrap and refrigerate for three times.
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Thank you much for this recipe! I wound up employing my Dutch oven All things considered, and my rillettes are perfect!
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We have been a Spanish business group made up of various organizations, with an in depth history and financially rewarding, steady and sustained development.